Carol Berg Sloan, RD Columnist I am now a preceptor for the Individualized Supervised Practice Pathway (ISPP) at Cal State San Bernardino. In working with […]
Gourmet food trucks are returning to Long Beach by popular demand.
The “Profiles of Courage” Gala has put a new twist on a 25-year-old recipe. The fundraising event that benefits the Jonathan Jaques Children’s Cancer Center […]
By Vicki Paris Goodman Culture Writer There is something so inviting about Suba, the hip new sushi and tapas restaurant in Bixby Knolls.
California Heights residents Jerry Schuman and Caryn Baumgartner (left) were on hand for cocktails and food at last Friday evening’s opening of Roxanne’s Lounge/Bar/Grill at […]
Animal lovers, vegetarians, vegans and “foodies” in general celebrated International Vegetarian Day at the 5th annual Compassionate Cuisine last Friday at the Earl Burns Miller […]
The community is invited to celebrate International Vegetarian Day at the 5th annual Compassionate Cuisine, Friday, Oct. 1, from 7pm to 11pm at the Earl […]
By Brett Ashley Hawkins Editorial Intern After 22 years of teaching for Long Beach Unified School District’s (LBUSD) culinary arts Regional Occupational Program (ROP), chef […]
The Wine Country, 2301 Redondo Ave., will host a wine-tasting and poetry-reading event from 4:30pm to 6:30pm on Wednesday, Aug. 18.
Trattoria Limone closed last weekend. I shed a tear for this one. Couldn’t help it. I’ll just come out and say it– I loved the […]
By Brett Ashley Hawkins Editorial Intern In the last few years, food trucks have seen a vast increase in popularity among teens and adults alike. […]
By Brett Ashley Hawkins Editorial Intern Though most of Signal Hill had their dinner before 9:30pm on Saturday, May 1, several citizens and visitors gathered […]
By Vicki Paris Goodman Entertainment Writer Not to make the obvious play on words, but Awesome Sushi is, well, awesome. The owner, Nina, and sushi […]
By Carol Berg Sloan, RD I don’t know about you, but I am thrilled that First Lady Michelle Obama has gotten on the bandwagon to […]
By Vicki Paris Goodman Entertainment Writer Call me uncool, for I have never before heard the term “gastrobar.” But that’s what The Factory calls itself. […]